|
"Right-to-farm"
law in Oregon
by Brent Searle
Population growth in both urban and rural residential areas throughout
the U.S., and the siting of non-farm uses in farming areas over the past
four or five decades has raised contention in urban-rural interface. Non-farm
neighborsunaccustomed to normal farming activitieshave found
agricultural noise, odors, dust, and other activities objectionable.
Non-farmers began using local or state nuisance laws to obtain injunctions
to stop agricultural activities. Since the late 1960s, state legislatures
have enacted anti-nuisance laws to give agricultural activities sufficient
protection from nuisance lawsuits so that farmers can carry on their usual
farming operations. Such laws, known as "right-to-farm" laws,
are now in place in all 50 states, although they differ in scope and function.
Oregon's "right-to-farm" law was recently updated in
1993 and 1995 and is found at ORS 30.930. The Legislative policy set out
in statute finds that "farming and forest practices are critical
to the economic welfare of this state," and that it is "in the
interest of the continued welfare of the state for farming and forest
practices to be protected from legal actions that may be intended to limit
[such practices]."
Right-to-farm laws seek to protect the investment farmers have made
in their agricultural operations. The law limits the ability of individuals,
local governments, and special districts to bring court actions or administratively
declare certain farm and forest practices to be nuisances or trespasses.
The Oregon right-to-farm law includes specific protection from legal
actions because of noise, vibration, odors, smoke, dust, mist from irrigation,
use of pesticides and crop production substances, and transporting or
movement of farm equipment or vehicles and livestock on public roads.
The protection for these farm practices is applicable on all lands zoned
exclusively for farm use (EFU) or forest use outside an urban growth boundary
in Oregon. If an urban growth boundary is changed to include a farm inside
its limits, the protection applies until it is changed to nonfarm use.
However, being in an EFU zone or operating a farm does not imply blanket
application of right-to-farm protection. In order to maintain the protection
under the law, an operation must:
- Be a commercial operation with the intent to make a profit;
- Be in compliance with all applicable laws;
- Employ practices that are generally accepted, reasonable, and prudent
for the operation to make money (generally accepted means "recognized
by experts and widely utilized or able to be utilized if circumstances
apply;" reasonable means "with sound judgment and not extreme
or excessive;" and prudent means "judicious and practical
in application to obtain a desired result;"
- Use practices that are commonly used on farms of a like nature.
The first two criteria have nothing to do with the practice employed;
these criteria ensure that the operation is a bona-fide commercial farm
enterprise that is operating legally. The second two criteria ask whether
the practice is generally accepted and commonly found on other farms of
a like nature, and is reasonable and prudent to effect a desired outcome.
(Similar protection applies to commercial forest operations.)
Because the integrity of the right-to-farm law is so important to the
well-being of the industry statewide, the Oregon Department of Agriculture
is authorized to make decisions, based on complaints, regarding whether
a practice meets the criteria in the law. The department is not required
to investigate complaints if the agency has reason to believe that the
practice meets the requirements under the law. On the other hand, if an
operation is employing practices that the department believes may not
meet these criteria and causing unreasonable impacts on other parties,
the department may investigate.
Right-to-farm is distinct but closely interconnected with land use zoning
in Oregon. While right-to-farm protects a grower from nuisance suits,
it does not address land use conflicts with nonfarm uses and their impacts
on farmers. Vandalism, increased traffic, land value influences that affect
the ability of farmers to finance their operations, trespass, litter,
dogs chasing livestock, non-authorized recreational use of agricultural
land, and even spray drift from rural residential properties are examples
of conflicts generated by nonfarm uses located nearby and amongst farms
and ranches. Right-to-farm's limitation is that it cannot protect
farms and ranches from the conflicts that are generated by nonfarm useswhich
demonstrates the importance of zoning and how the two laws work together.
The zoning laws create areas that are reserved for production agriculture;
anyone moving into that area must accept the conditions and practices
associated with commercial farming operations.
Even though the right-to-farm law is fairly clear, there will be situations
when neighboring interests create disagreements. One option available
to the parties is ODA's Farm Mediation Program. This program provides
a neutral, professional mediator to meet with the parties and help them
examine options, clarify communications, and draft agreements. Mediators
are neutralthey do not render decisions or provide legal advice.
The cost of this service is $30 per hour from each party in the dispute.
Growers are not obligated under the law to participate in mediation, but
many operators find mediation can be a good tool to demonstrate they are
making every effort to be a good neighbor.
To find out more about mediation, contact Brent Searle, program coordinator,
at 1-800-347-7028.
Questions about zoning or right-to-farm law can be directed to Jim Johnson,
503-986-4706.
|